makanan khas daerah jawa tengah - An Overview

Es cendol is commonly served in a very bowl, but can also be served within a cup or glass for a drink. The recipe is produced with “cendol noodles” which are actually rice and tapioca flour blended with h2o. They occur out using a jelly regularity.Jenang merupakan makanan tradisional khas Jawa Tengah yang terbuat dari beras ketan yang direbus h

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